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One of my friends asked for help finding a recipe. Seems her grandmother made this amazing casserole and no one could find the recipe. I came up with something close, but then a family member found this! Yay for recipes that get passed down from generation to generation!
Miss Donna's Secret Family Zucchini Casserole
- enough summer squash to fill a produce bag, same amount of zucchini
- 2 medium onions, chopped
- salt
- 4 eggs
- one piece of bread
- 3/4 lb shredded cheddar cheese
Boil all the squash and onions together with salt until soft, then drain and cool. Squeeze all of the water out of squash with the bottom of a glass.
In a separate bowl beat 4 eggs, then add one pulled apart piece of bread to the eggs. Fold together squash mixture with the egg mixture and 3/4 lb of shredded cheddar.
Place in a lasagna/casserole dish and bake in preheated 350 degree oven for approx. 45 mins.
Check with knife, when the knife pulls out dry it's done.
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