Posts
Sorry.....I totally forgot to post some recipes of what to do with all that leftover turkey. It would work great in this tortilla soup recipe. Or you can make enchiladas.
To cut down time spent in the kitchen, use canned enchilada sauce. I know by this point in the Thanksgiving weekend, I am happy to stay out of the kitchen as much as possible.
Turkey Enchiladas
- 1 pound cooked turkey, shredded
- 1-2 cups shredded cheddar cheese
- 1-2 cups shredded monterey jack
- 1 large can enchilada sauce
- corn tortillas
- black olives for top, if desired
- sour cream, if desired
Heat turkey in about half the sauce on stove until warm. Put the rest of the sauce in a shallow bowl. In a small skillet, warm the tortillas. Dip tortillas in bowl of sauce, spoon turkey into middle and top with cheese. Roll up and place fold-side down in 13x9 baking dish. Repeat until all turkey is used. Top rolled tortillas with remaining enchilada sauce, cheese and a handful of olives. Bake at 350 for 30 minutes. Serve with a scoop of sour cream on top.
Subscribe to:
Post Comments (Atom)
Some of My Most Popular Posts
-
Told you there was going to be a parade. ;) This recipe is from the one who brought me to the dark side. Who convinced me to roast that pu...
-
Up until last year, I will confess that I bought and used canned pumpkin. And really, you can too. I won't tell anyone. :) I've lear... -
Hummus is delicious and so easy to make that I promise you'll never go back to buying pre-made stuff at the store again! There are onl... -
Who doesn't love a shrunken head, really? It's that time of year. This is a pretty simple, fun activity to do with kids (or eve...
-
Handprint Tree I made this with the kids last year and absolutely love it. I made ones for each set of grandparents too,...
-
Hi. We celebrated my father in law's birthday yesterday. His favorite dessert in the whole wide world is peach cobbler, but he's gon... -
I have this friend who may be one of the only people I know crazier than I am. That's saying a lot. Elisa. The woman seriously need...
-
This is one of my older recipes, that I tweaked to fit in with our attempts to limit gluten in our house. It turned out quite good, I hope ...
-
I was a little hesitant to try this one. While I love everything tomato, my husband does not. Strangely, he adores ketchup. I figured he wou... -
With sunset today comes the end of Hanukkah. I've been saving this recipe for last since it's the kind of thing you just might need...
No comments:
Post a Comment