Here is a quick and easy marinade that you can use for chicken, shrimp or fish. It tastes best if you grill the meat after marinating it.
Lemon Garlic Marinade
- 1/2 cup lemon juice
- 1/2 cup olive oil
- 3 cloves garlic, minced
- 1/2 tsp pepper
Combine all marinade ingredients in bowl. Place meat in shallow baking dish or plastic bag, pour marinade over meat. Let sit in the fridge at least 2 hours, turning meat to coat all sides evenly.
Monday, April 4, 2011
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