Monday, August 30, 2010

Crispy Brunch Pizza

If you are looking for something a little different for brunch, try this out. It's pretty easy to make, especially if you plan a little ahead and prepare the vegetables the night before.

Crispy Brunch Pizza

Crust
- 1 package shredded hash browns
- 1 egg beaten
- salt and pepper

Combine all above in a bowl and spread into greased 15" round pan, bake 20-30 minutes at 400 until crispy.

Topping
- 7 eggs
- 1/2 cup milk
- 1/2 cup sliced mushrooms
- 1/4 cup diced green pepper
- 1 cup diced ham
- 1/4 cup diced green onion
- 1 1/2 cups shredded cheddar cheese
- salt and pepper

Scramble eggs with milk, cook in a greased pan until almost set. Stir in all vegetables and half the cheese. Season with salt and pepper. Spoon over crust, top with remaining cheese.

Bake 10 minutes until eggs are fully set and cheese is melted.

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